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geekgirlie in finding_roots

My signature dish for potlucks

Broccoli Rice Casserole
(This was actually my Great-Grandmother Hewitt's Recipe)

1 Stick of Butter
1 medium onion, chopped
4-5 stalks of celery, chopped
2 9 or 10oz. boxes of frozen chopped broccoli
4 oz. Velveeta
1 can Cream of Chicken Soup
2 cups of cooked rice
1/2 cup shredded cheddar cheese
Salt and Pepper to taste

Preheat oven to 350 degrees. In a large skillet or dutch oven, melt butter. Add onions, celery and broccoli and heat until onions are translucent. Add Velveeta and cook until it is melted. Add rice, soup, salt and pepper and stir until combined. Pour into a casserole dish and cook for 30 minutes. Add cheddar cheese to top and cook for 10 minutes or until cheese is melted.
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Comments

You can add cooked chicken to this and make it a full meal instead of a side dish.

June 2009

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